Where we source our ingredients from...

Here at Bustophers we place a firm emphasis on the traceability and seasonality of our produce. We endeavour to seek out the finest Cornish ingredients that are in season with an emphasis on the very best in regional free range producers.

This roll of honour of local food heroes has included such award winning producers like BakerTom’s Breads, Polgoon Vineyard and Camel Valley.

Our local suppliers are:

Beef & Pork – Angus Trotters Butchers, Radnor, Redruth.
Beef & Lamb – Ross Withers, Higher Tresawle Farm, Probus.
Chicken – Creedy Carver, Merrifield Farm, Crediton.
Sausages – Kernow Sausage Company, Truro.
Fishmongers – Wings of St Mawes, Mathew Stevens & Sons, St Ives, and Celtic Fish & Game, St Ives.
Cream & Butter – Roddas.
Eggs – Colin Carter, Perranarworthal.
Ice Cream – Moomaid of Zennor, Tremedda Farm, Zennor.
Cheese – Cornish Country Larder Brie/Blue/Yarg/Olde Smoked Cheddar/Gevrik Goats Cheese.
Bread – BakerTom’s bread, Redruth.
Fruit & Vegetables – The Lizard Organic Leaf Company, St Martin, Helston.
Potatoes, beans, winter veg. & greens – The Skewes Family - Farming across the Penzance Area.
Asparagus, Purple Sprouting, Courgettes & Chard – Newton Family – Flushing.
Lettuce Leaves and greens – Laity Family – Helston Area.
Tea – Tregothnan Estate Teas, Truro.
Soft Drinks – Luscombe Organic Drinks, Buckfastleigh. Cornish Orchards, Duloe. Polgoon Vineyard, Penzance.
Beers & Spirits – St Austell Brewery. Sharps Brewery, Rock. Skinners Brewery, Truro.
The Cornish Cyder Farm,Truro.
Wines – Camel Valley Vineyard, Nanstallon. Polgoon Vineyard, Penzance. Three Choirs Vineyard, Newent,
Glos. Sharpham Vineyard, Totnes. Yearlstone Vineyard, Bickleigh. Strawberry Hill Vineyard, Glos.
Wine Wholesalers – Walter Hicks, St Austell. Free Run Juice, Truro. Red & White Wines, Kingsbridge.